Save Job Back to Search Job Description Summary Similar JobsGrowing ManufacturerSuccessful BusinessAbout Our ClientOur client is a well-established organisation in the food manufacturing sector. They are a large organisation, renowned for their high-quality products and commitment to employee development. Operating from Birmingham, they are a respected player in their industry, delivering products to both national and international markets.Job DescriptionHACCP MemberTo review and up-date the Quality System that complies with all standards required by the regulatory authorities.To support the continuous improvement of a good Food Safety Culture, and the Food Safety Business PlanKey responsibilities include managing the day-to-day duties including the Technical Team and supporting being audit readyat all timesCorrective actions are put in place to ensure technical integrity and standards are maintained at all timesTo work in partnership with a range of high-profile customers, ensuring and promoting best practiceReacting and pro-actively planning for technical demands that arise as the sites growMonitor compliance against all legal entities.Co- Supporting customer visits and complaints (root cause analysis, trending, interface with customers). Lead or deputisewhen the Group Technical Manager is not on site.Maintain the specification database and highest quality standards are met through robust quality practicesMonitor the quality and safety aspects of purchased productsTo provide technical assistance to the product development teamTo liaise with operations and ensure compliance with good housekeeping KPI'sTo contribute fully to the continuous improvement in business performance as a member of the Senior Management TeamSupport the internal auditing management systemSetting QA compliance objectives and ensuring that targets are achievedAssessing the product specifications of the company and its suppliers, and comparing with customer requirementsEnsuring compliance with national and international standards and legislationSetting up and maintaining controls and documentation proceduresObserving technical staff in carrying out tests and checksMentoring positive change to employees to incorporate improved quality methodsEstablishing standards of service for customers or clientsRoot Cause Analysis mentality for internal close out of raised non-conformancesThe Successful ApplicantA successful Food Safety Compliance Manager/Quality Manager should have:Ideally, A recognised qualification in Food Science, Microbiology or a related field.Experience in a similar role within Food ManufacturingProfound knowledge of food safety regulations and standards.Excellent communication and leadership skills.Ability to work well under pressure and handle multiple tasks simultaneously.Strong decision-making and problem-solving skills.What's on OfferUp to £42,000Opportunities for professional development and career progression.A supportive and inclusive work environment.Generous holiday leave and benefits package.The chance to make a significant impact in a large FMCG organisation.ContactAnthony BakerQuote job refJN-042025-6711369Phone number+44 121 230 9423Job summaryJob functionEngineering & ManufacturingSubsectorQuality, TechnicalSectorFMCG (Fast Moving Consumer Goods)LocationBirminghamContract typePermanentConsultant nameAnthony BakerConsultant phone+44 121 230 9423Job referenceJN-042025-6711369
