Production Planner - Food

· Production Planning: Develop and maintain production schedules based on demand forecasts, capacity, and inventory levels to ensure timely delivery of products to retailers.

· Demand Forecasting: Analyze historical sales data and market trends to accurately forecast product demand and adjust production plans accordingly.

· Inventory Management: Monitor inventory levels and coordinate with procurement to ensure the availability of raw materials while minimizing excess stock and waste.

· Collaboration: Work closely with operations, procurement, sales, and quality assurance teams to align production plans with business objectives and customer requirements.

· Process Improvement: Identify opportunities for process optimization and implement best practices to enhance efficiency and productivity within the planning function.

· Reporting: Generate and present reports on production performance, inventory status, and other key metrics to senior management.

· Compliance: Ensure compliance with health and safety regulations, quality standards, and company policies throughout the planning process.

· Leadership: Senior planner supports planning manager in day to day management and support of the planning team.