Save Job Back to Search Job Description Summary Similar JobsBrilliant role with the opportunity to manage a team of technologists.A great opportunity to lead on audits for a global and reputable business.About Our ClientThe client is a global leader in the distribution and manufacturing of functional ingredients, nutrient premixes, and integrated solutions for the food, beverage, and wellness industries. The client is known for adhering to globally recognised quality and safety standards, including certifications such as BRC Grade AA, FDA inspections, and Halal and Kosher certifications. The business also provides value-added services such as custom nutrient premixes, market-ready blends, and product development support.Job DescriptionEnsure there is a detailed understanding of FSCC and BRC to be prepared for both announced and unannounced audits of the business.To have a strong understanding of and a background in the food space, to be able to maintain the quality standards of the business.Work closely with manufacturing partners to implement ongoing improvement initiatives and ensure compliance with customer and regulatory standards.Offers support, guidance, and training to all employees on various aspects of the company's food safety and quality program.Oversee hygiene standards, pest control programs, and plant prerequisite programs to ensure adherence to all GFSI and regulatory requirements.The Successful ApplicantExperience from a food background is imperitive.A minimum of 5 years of experience in a Quality focused role.Experience in a lab environment.What's on OfferPersonal growth including training and development opportunitiesHealth Cash PlanSubsidised gym membershipFlexible access to your pay with AslanDiscretionary bonusContactAdele GreenQuote job refJN-052025-6735615Phone number+442072692103Job summaryJob functionEngineering & ManufacturingSubsectorQuality, TechnicalSectorFMCG (Fast Moving Consumer Goods)LocationKentContract typePermanentConsultant nameAdele GreenConsultant phone+442072692103Job referenceJN-052025-6735615